Molasses Cake

11 ingredients
7 steps

Ingredients

  • 1 c. shortening
  • 1 c. sugar
  • 1 c. molasses
  • 2 eggs, beaten
  • 1 c. boiling water
  • 2 tsp. soda
  • 3 1/2 c. plain flour
  • 1/2 tsp. cinnamon
  • 1/2 tsp. cloves
  • 1 tsp. ginger
  • 1/8 tsp. salt

Directions

  1. 1
    Cream together the shortening and sugar.
  2. 2
    Blend in molasses and eggs.
  3. 3
    Stir soda into water.
  4. 4
    Sift together the flour, cinnamon, cloves, ginger and salt.
  5. 5
    Add alternately with water-soda mixture.
  6. 6
    Pour into greased 9 x 13-inch pan.
  7. 7
    Bake at 275° for 20 minutes, or until center springs back to touch.

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