Vegetable Pie

6 ingredients
5 steps

Ingredients

  • 1 1/2 c. cooked rice
  • 3 oz. Cheddar cheese
  • 3 eggs
  • broccoli, onions and mushrooms
  • 1/4 c. milk
  • salt and pepper to taste

Directions

  1. 1
    Mix rice, 1/2 cheese and 1 egg; pat into pie pan, sprayed. Layer favorite vegetables, salt and pepper.
  2. 2
    Mix eggs and milk; pour over vegetables and sprinkle with cheese.
  3. 3
    Bake at 350° for 30 to 40 minutes.
  4. 4
    Makes 3 servings.
  5. 5
    Each serving counts 1 bread, 2 1/3 protein and 10 optional calories.

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