Vegetable Pizza

7 ingredients
6 steps

Ingredients

  • 2 (8 oz.) pkg. refrigerated crescent rolls
  • 2 (8 oz.) pkg. cream cheese
  • 2/3 c. mayonnaise
  • 1 tsp. dill weed
  • 1/4 tsp. garlic powder
  • 1 tsp. minced onion
  • 1/2 tsp. celery salt

Directions

  1. 1
    Spread crescent roll dough on cookie sheet with sides slightly high.
  2. 2
    Bake at 400° for 8 to 10 minutes; cool.
  3. 3
    Mix cream cheese, mayonnaise and seasonings until smooth.
  4. 4
    Spread on top of cooled crust.
  5. 5
    Layer your choice of fresh vegetables on top (chopped broccoli, cauliflower, snipped chives, sliced green peppers, etc.). Yield:
  6. 6
    16 slices.

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