Vegetable Pizza

Name: Vegetable Pizza
Ingredients: 2 cans crescent rolls; 2 (8 oz.) pkg. cream cheese; 3 Tbsp. mayonnaise; 1 tsp. basil; 1/4 tsp. vegetable seasoning; chopped vegetables (celery, carrots, broccoli, cauliflower and green and red peppers); cheese (Romano, Parmesan or Cheddar)

7 ingredients

6 steps

Ingredients

2 cans crescent rolls
2 (8 oz.) pkg. cream cheese
3 Tbsp. mayonnaise
1 tsp. basil
1/4 tsp. vegetable seasoning
chopped vegetables (celery, carrots, broccoli, cauliflower and green and red peppers)
cheese (Romano, Parmesan or Cheddar)

Directions

1

Spread the rolls in a 10 x 15-inch pan.
2

Bake at 350° for 10 to 15 minutes.
3

Cool.
4

Mix the cream cheese, mayonnaise, basil and vegetable seasoning; spread over crust.
5

Spread the chopped vegetables on top of cream cheese mixture.
6

Sprinkle with cheese on top, if desired.