Vegetable Pizza

9 ingredients
5 steps

Ingredients

  • 2 (8 oz.) cans crescent rolls
  • 1 (8 oz.) container sour cream
  • 1 to 2 Tbsp. horseradish
  • 1/4 tsp. salt
  • 1/8 tsp. pepper
  • 1 small can mushrooms
  • tomatoes
  • broccoli
  • green bell pepper

Directions

  1. 1
    Heat oven to 375°.
  2. 2
    Separate dough into 4 long rectangles. Place rectangles crosswise in ungreased 15 x 10 x 1-inch baking pan.
  3. 3
    Press over bottom; seal perforations.
  4. 4
    Bake 14 to 19 minutes or until golden brown.
  5. 5
    Cool completely.

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