Vegetable Pizza
5 ingredients
6 steps
Ingredients
- 2 pkg. refrigerated crescent rolls
- 1 (12 oz.) pkg. cream cheese
- 1/4 c. mayonnaise
- 2 Tbsp. dry Ranch dressing mix
- various vegetable toppings, chopped into small pieces (broccoli, sweet red pepper, green pepper, onion, mushrooms, black olives, etc. to your individual taste)
Directions
-
1Make crust by pressing separated crescent rolls onto a 12 x 16-inch cookie sheet.
-
2Bake for 12 minutes in 400° oven.
-
3Let cool.
-
4Mix cream cheese, mayonnaise and dressing mix thoroughly. Spread over crust.
-
5Top with vegetables.
-
6Cut into small bite-sized pieces and serve.
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