Vegetable Quiche

5 ingredients
5 steps

Ingredients

  • 3 eggs
  • 1 c. sour cream
  • 1/2 lb. grated Cheddar cheese
  • 1 pkg. frozen vegetables (mixed)
  • 1 pie crust

Directions

  1. 1
    Bake crust 10 minutes at 350°.
  2. 2
    Mix all ingredients together. Add salt and pepper to taste.
  3. 3
    Pour into pie shell.
  4. 4
    Bake 30 to 40 minutes at 350°.
  5. 5
    Let stand 10 minutes, then serve.

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