Vegetable Ramen

11 ingredients
3 steps

Ingredients

  • 2 thin slices eggplant, cut into quarters
  • 4 sprays nonstick cooking spray
  • 1/2 cup sliced mushrooms
  • 1 oz. marinated tofu
  • 1 tbsp. brown miso paste
  • 1 cake air-dried noodles
  • 2 stalks broccoli, stalks, cut into chunks
  • 1 tbsp. frozen edamame
  • Few slices ginger (optional)
  • 1 radish, sliced
  • Few stems fresh watercress or micro herbs

Directions

  1. 1
    Lightly cook the pieces of eggplant in a pan coated with nonstick cooking spray. Once tender, add the mushrooms, and cook until golden. Add the tofu to heat through.
  2. 2
    Meanwhile, put the miso paste into a pan with 1 1/4 cups boiling water. Add the noodles and broccoli, and cook until tender. Add the edamame, and cook for 1 minute to defrost.
  3. 3
    Pour the noodles and broth into bowls. Add the eggplant and tofu mixture, ginger, if using; top with radish and watercress or herbs.

Products Matching These Ingredients

Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3

Thin spaghetti, enriched macaroni product, traditional

NOVA 1

Traditional thin spaghetti, enriched macaroni product

Spartan

A NOVA 1

Cut Green Beans

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Eggplant Appetizer

Caponata

 Salted Butter Quarters

Salted Butter Quarters

Trader Joe's

E NOVA 2

Butter quarters

E NOVA 2

Eggplant cutlets

C NOVA 4

Roasted eggplant hummus

A NOVA 4

More Recipes to Try

Barbecued Beef Brisket

19 ingredients

Pickle Sticks

7 ingredients

Country Baked Pork Chops

8 ingredients

Meat Loaf

10 ingredients

Toffee Squares

7 ingredients

German Potato Pancakes

5 ingredients

Chicken Tetrazzini

7 ingredients

Sweet And Sour Goulash

11 ingredients

Gumdrop Cake

12 ingredients

Chocolate Cheese Pie

8 ingredients

Super Slo-Cooker Supper

8 ingredients

Rice Goulash(Home Favorite Of Mary Sue And Bruce Lambert)

14 ingredients