Vegetable Salad
9 ingredients
3 steps
Ingredients
- 1 (14 to 15 oz.) can French-style green beans
- 1 (14 to 15 oz.) can party peas
- 1 (7 oz. or less) jar pimentos
- 1 green pepper
- 1 medium onion
- 3 stalks celery
- 1 c. sugar
- 1/2 c. vinegar
- 1/4 c. oil
Directions
-
1Combine beans, peas and pimentos.
-
2Add chopped pepper, onion and celery.
-
3Mix together sugar, vinegar and oil and pour over vegetables and let stand overnight in refrigerator.
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