Vegetable Salad

12 ingredients
3 steps

Ingredients

  • 1 can white corn
  • 1 can cut green beans
  • 1 can English peas
  • 1 can La Choy fancy Chinese vegetables
  • 1 1/2 c. chopped celery
  • 1 medium sweet onion, chopped
  • 1 small pkg. slivered almonds, toasted
  • 1/3 c. sugar
  • 1/4 c. dark vinegar
  • 1/2 c. salad oil
  • 1 tsp. salt
  • 1 tsp. pepper

Directions

  1. 1
    Drain canned vegetables and mix with celery, onion and almonds.
  2. 2
    Mix last 5 ingredients together and pour over vegetables.
  3. 3
    Marinate for several hours.

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