Vegetable Salad

Name: Vegetable Salad
Ingredients: 1 bunch green onion; 1 (9 ounce) box frozen broccoli (fresh if you like); 1 (9 ounce) box frozen cauliflower (fresh if you like); 1 zucchini; 1 squash; 1 cucumber; 3 roma tomatoes; 1 yellow bell pepper; 1 red bell pepper; 1 green bell pepper; 2 stalks celery; lemon pepper; garlic salt or garlic powder; season salt; veggie seasoning

15 ingredients

5 steps

Ingredients

1 bunch green onion
1 (9 ounce) box frozen broccoli (fresh if you like)
1 (9 ounce) box frozen cauliflower (fresh if you like)
1 zucchini
1 squash
1 cucumber
3 roma tomatoes
1 yellow bell pepper
1 red bell pepper
1 green bell pepper
2 stalks celery
lemon pepper
garlic salt or garlic powder
season salt
veggie seasoning

Directions

1

Wash and then cut all the veggies into small diced pieces and place in large container with lid.
2

Shake lemon pepper (I use a lot, and I do mean a lot), seasoning salt, small amount of either garlic salt or garlic powder and veggie seasoning.
3

Do not drain the small amount of water out from washing your veggies, shake vigorously to mix all spices in and then place lid on and let sit in fridge overnight.
4

The next day it is ready, and has sat in it's own juices all night, so the flavor is perfect and you don't need to add anything further.
5

Hope you all like it.