Vegetable Soup

4 ingredients
1 steps

Ingredients

  • 2 cans Veg-All
  • 1 small can corn
  • 1 large can tomato juice
  • 1 lb. stew beef

Directions

  1. 1
    Combine in crock-pot on low for 6 to 8 hours. Serves 8 to 10.

Products Matching These Ingredients

Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

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heirloom tomato

sunset

 Italian tomato puree

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Organic tomato pulp

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100% Pure Orange Juice from Concentrate

100% Pure Orange Juice from Concentrate

Mr. J's,USDA,M & B Products

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Fuji pom blend juice

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Ryan's, Organic Juice, Apple

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Teriyaki Asian Slaw Veg Bowl, Teriyaki Asian Slaw

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