Vegetable Soup
11 ingredients
3 steps
Ingredients
- 1 large can tomatoes
- 1 large diced potato
- 1 large diced onion
- 1 diced carrot
- 1 stalk celery
- 1 c. frozen green beans
- 1/2 c. frozen corn
- 1/2 c. macaroni
- 1/4 lb. crumbled hamburger
- 4 c. beef broth
- 1/2 head cabbage, cut up
Directions
-
1Put ingredients in a 5-quart pan.
-
2Cover and cook until carrots are done (1 hour).
-
3Season with salt, pepper and parsley flakes.
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