Vegetable Soup

9 ingredients
4 steps

Ingredients

  • 5 lb. peeled, chopped potatoes
  • 5 onions, peeled and diced
  • 1 large can diced tomatoes
  • 1 large can mixed vegetables
  • 1 large can tomato sauce
  • 2 Tbsp. salt
  • 1 Tbsp. black pepper
  • 2 Tbsp. chili powder
  • 1/2 c. beef base

Directions

  1. 1
    Cook potatoes and onions until tender.
  2. 2
    Add salt, pepper, beef base and chili powder.
  3. 3
    Add all canned ingredients.
  4. 4
    Simmer 1 hour.

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