Vegetable Soup

9 ingredients
4 steps

Ingredients

  • 1 lb. ground beef
  • 1 qt. stewing tomatoes
  • 1 pt. corn
  • 1 pt. butter beans
  • 4 to 5 medium potatoes
  • 2 to 3 diced carrots
  • 1 stick margarine
  • 2 tsp. salt
  • 1 qt. water

Directions

  1. 1
    Cook beef in frypan.
  2. 2
    Drain oil off meat.
  3. 3
    Add to vegetables and water.
  4. 4
    Cook on medium heat about 6 hours or crock-pot all day.

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