Vegetable Soup

8 ingredients
2 steps

Ingredients

  • 1/2 c. celery
  • 1/2 c. carrot
  • 1 c. potatoes
  • 1 small onion
  • 1 bay leaf
  • 1 c. tomato juice
  • 1 tsp. salt
  • 1 Tbsp. butter

Directions

  1. 1
    Dice vegetables and add 4 cups of water.
  2. 2
    Cook until done. Add seasoning.

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