Vegetable Soup

7 ingredients
3 steps

Ingredients

  • 2 lb. stew meat, cut into small pieces
  • 6 potatoes, diced
  • 1 can whole kernel corn
  • 1 can green peas
  • 1 can carrots
  • 1 c. salsa
  • 1 large can V-8 juice

Directions

  1. 1
    Brown meat in a large pot.
  2. 2
    Add all the vegetables and V-8 juice.
  3. 3
    Simmer until potatoes are tender.

Products Matching These Ingredients

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Walkers

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Serious Meat Pizza

Papa John's Salad & Produce

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Vegetarian meat substitute bits

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Sliced Potatoes

Basic American Foods

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Cut Green Beans

Spartan

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Cut & peeled baby carrots

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Cut & peeled baby carrots

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Trader Joe's

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Seasoning mix, beef stew

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