Vegetable Soup

11 ingredients
4 steps

Ingredients

  • 1/2 c. cabbage
  • 1/2 c. carrots
  • 1 c. tomatoes
  • 1 c. potatoes
  • 1/4 c. cooking oil
  • 1/2 c. onion
  • 1/2 c. celery
  • 1/2 c. macaroni
  • 5 c. water
  • 1 1/2 lb. stew meat
  • salt and pepper to taste

Directions

  1. 1
    Brown meat in frypan.
  2. 2
    Add onions, celery, salt, pepper and water.
  3. 3
    Cook until meat is tender.
  4. 4
    Add rest of ingredients; cook about 2 1/2 hours.

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