Vegetable Soup(Lo-Cal)

Ingredients

• 1 tsp. pepper
• 1 tsp. oregano
• 1 (24 oz.) can tomato juice
• 1 tsp. salt
• 4 c. total from the following: cubed tomatoes, sliced celery, sliced carrots, chopped onion, sliced mushrooms, cubed cauliflower, chopped bell pepper, shredded cabbage