Vegetarian Gravy

Name: Vegetarian Gravy
Ingredients: 1/2 stick butter; 1/4 cup flour; 2 sausage patties, chopped fine; 1 clove garlic; 2 cups vegetable stock (cubes); 1 cup red wine; 1 tbsp worcheshire sauce; 1 tbsp chopped cilantro; 1 tbsp chopped parsley; salt and pepper

10 ingredients

1 steps

Ingredients

1/2 stick butter
1/4 cup flour
2 sausage patties, chopped fine
1 clove garlic
2 cups vegetable stock (cubes)
1 cup red wine
1 tbsp worcheshire sauce
1 tbsp chopped cilantro
1 tbsp chopped parsley
salt and pepper

Directions

1

{"0":"Melt butter. Add sausage and cook for 5 mins at low heat (take patties out and chop fine - set aside). Stir in flour, making a roux and let brown. Add sausage back, garlic, stock, red wine, worcheshire sauce, cilantro and parsley. Bring to boil.","2":"Simmer for 20-25 minutes.","4":"Season well with salt and pepper."}