Vegetarian Lasagna

14 ingredients
1 steps

Ingredients

  • 8 lasagna noodles
  • 14 1/2 oz. can tomatoes
  • 1 c. chopped celery
  • 1 c. chopped sweet green or red pepper
  • 2 bay leaves
  • 1 beaten egg
  • 1/4 c. grated Parmesan cheese
  • 10 oz. pkg. frozen, chopped broccoli
  • 15 oz. can tomato sauce
  • 1 c. chopped onion
  • 1 1/2 tsp. dried basil, crushed*
  • 1 clove garlic, minced
  • 2 c. low-fat Ricotta or cottage cheese
  • 1 c. shredded Mozzarella cheese

Directions

  1. 1
    *Or substitute 1/2 teaspoon dried oregano for 1/2 teaspoon of the dried basil.

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