Vegetarian Spaghetti Sauce

12 ingredients
5 steps

Ingredients

  • 5 cloves garlic
  • 1 large onion
  • 1 qt. tomatoes
  • 1 can tomato sauce
  • 1 can mushrooms
  • basil to taste
  • oregano to taste
  • 1 zucchini or yellow squash (optional)
  • 1 Tbsp. canola oil
  • 1/2 tsp. black pepper
  • 2 tsp. salt
  • 2 tsp. sugar (optional)

Directions

  1. 1
    Crush garlic and chop onion and brown in oil.
  2. 2
    Add canned tomatoes and tomato sauce, mushrooms, salt, chopped squash (optional) and spices.
  3. 3
    Bring to boil; simmer for at least 2 hours.
  4. 4
    Good for weight watchers.
  5. 5
    Serve over spaghetti.

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