Veggie Casserole

10 ingredients
3 steps

Ingredients

  • 2 cups cabbage, shredded
  • 1 cup squash, cubed (I used acorn)
  • 1 cup onion, sliced
  • 2 celery ribs, sliced with top leaves
  • 1 medium carrot, thinly sliced
  • 1 apple, cubed (granny smith works well)
  • 1/2 cup beef broth (low sodium)
  • 1/4 teaspoon salt
  • 1/2 teaspoon pepper, freshly ground
  • vegetable oil cooking spray

Directions

  1. 1
    Preheat oven to 325f degrees.
  2. 2
    In a large bowl combine all ingredients; mix well. Pour into a veggie sprayed casserole. Cover and bake in preheated 325f degree oven for 45 minutes to one hour.
  3. 3
    Remove lid for the last 10 or 15 minutes.

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