Veggie Dip

11 ingredients
2 steps

Ingredients

  • 1/2 cup light sour cream
  • 1/2 cup light mayonnaise
  • 1/2 garlic clove
  • 1 small onion
  • 1/2 green pepper
  • 1 stalk celery
  • 1 tablespoon fresh basil
  • 1 tablespoon fresh parsley
  • 1 teaspoon fresh thyme
  • salt
  • pepper

Directions

  1. 1
    Place all items in blender/Moulinex and puree, or put in bowl and use hand blender to make smooth consistency.
  2. 2
    Chill for 1 hour before serving with vegetables.

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