Bonbons

7 ingredients
4 steps

Ingredients

  • 1 stick butter, melted
  • 1 lb. chopped pecans
  • 2 boxes powdered sugar
  • 1 can Eagle Brand milk
  • 1 can Angel Flake coconut
  • 3 (6 oz.) pkg. chocolate chips
  • 3/4 bar wax

Directions

  1. 1
    Pour melted butter over chopped pecans.
  2. 2
    Mix in powdered sugar, Eagle Brand milk and coconut.
  3. 3
    Roll into balls.
  4. 4
    Chill 15 minutes.

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