Veggie Lasagna
13 ingredients
1 steps
Ingredients
- 1 tablespoon oil
- 8 green onions, sliced
- 1 cup fresh mushrooms, sliced
- 48 ounces spaghetti sauce
- 5 14 ounces silken firm tofu
- 10 ounces frozen chopped spinach, thawed and drained
- 1 egg
- 8 ounces lasagna noodles, uncooked
- 12 teaspoon seasoning salt
- 12 teaspoon garlic powder
- 12 teaspoon oregano
- 14 teaspoon pepper
- 1 cup mozzarella cheese
Directions
-
1["Preheat oven to 450.", "Saute green onions and mushrooms in oil.", "Add spaghetti sauce and heat through.", "Set aside.", "Combine tofu, spinach, egg, and seasonings in bowl.", "Layer lasagana in sprayed 9 x 13\" pan.""
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