Veggie Pizza
6 ingredients
7 steps
Ingredients
- 2 tubes crescent rolls
- 2 large pkg. Philadelphia cream cheese
- 2/3 c. mayonnaise
- 1 tsp. dill weed
- 1 tsp. dry onion flakes or salt
- vegetables of your choice
Directions
-
1Press crescent rolls together on a cookie sheet.
-
2Bake at 400° for 10 minutes.
-
3Mix together cream cheese, mayonnaise, dill weed and onion flakes or salt.
-
4Spread on cooled crust.
-
5Layer on top the vegetables of your choice, finely chopped or cut, such as tomatoes, green peppers, cucumber, zucchini, radish, mushrooms, ripe olives and carrots.
-
6Refrigerate for about an hour before serving.
-
7This is finger food which makes a great appetizer.
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