Veggie Pizza

Name: Veggie Pizza
Ingredients: 2 pkg. crescent rolls from dairy case; 2 (8 oz.) pkg. light cream cheese; 1 c. light Miracle Whip; 1 Tbsp. or more horseradish; dash of cayenne pepper; grated Cheddar cheese; assorted diced vegetables such as green onions, green peppers, broccoli, tomatoes, cauliflower

7 ingredients

8 steps

Ingredients

2 pkg. crescent rolls from dairy case
2 (8 oz.) pkg. light cream cheese
1 c. light Miracle Whip
1 Tbsp. or more horseradish
dash of cayenne pepper
grated Cheddar cheese
assorted diced vegetables such as green onions, green peppers, broccoli, tomatoes, cauliflower

Directions

1

Spread the 2 packages of crescent rolls on a large baking sheet to make crust.
2

Bake at 375° for 10 minutes.
3

Cool.
4

Mix cream cheese, Miracle Whip, horseradish and pepper.
5

Spread on cooled crust.
6

Top with vegetables and sprinkle with grated cheese.
7

Keeps well.
8

It can be made a day ahead of time. (Doesn't take many veggies.)