Veggie Pizza

Name: Veggie Pizza
Ingredients: 1 (8 oz.) pkg. crescent rolls; 1 (8 oz.) pkg. cream cheese; 1 c. sour cream; 2/3 c. mayonnaise; 1 pkg. Hidden Valley Ranch dressing mix; salt to taste; dill weed to taste; 1 c. shredded cheese; diced vegetables (green pepper, onion, carrots, celery, cauliflower, broccoli, tomatoes, etc.)

9 ingredients

6 steps

Ingredients

1 (8 oz.) pkg. crescent rolls
1 (8 oz.) pkg. cream cheese
1 c. sour cream
2/3 c. mayonnaise
1 pkg. Hidden Valley Ranch dressing mix
salt to taste
dill weed to taste
1 c. shredded cheese
diced vegetables (green pepper, onion, carrots, celery, cauliflower, broccoli, tomatoes, etc.)

Directions

1

Spread crescent rolls on cookie sheet to make a crust.
2

Bake at 375° for 10 minutes.
3

Cool.
4

Mix cream cheese, sour cream, mayonnaise, Hidden Valley Ranch dressing mix, salt and dill weed. Spread mixture on cooled crust.
5

Top with assorted vegetables. Cover with shredded cheese.
6

If using tomatoes, add them last. Cut in pieces and serve.