Veggie Pizza
5 ingredients
6 steps
Ingredients
- 1 can (8) crescent rolls
- 1 (8 oz.) pkg. cream cheese
- 1/2 pkg. Ranch dressing mix (dry)
- chopped vegetables (carrots, broccoli, onion, radishes, cauliflower, etc.)
- milk
Directions
-
1Unroll crescent dough and pat into 9 x 13-inch pan, stretching to fit.
-
2Bake at 375° for about 10 minutes or until golden brown. Mix cream cheese and Ranch mix.
-
3Add milk to make a consistency that is spreadable.
-
4Spread over cooled crust.
-
5Sprinkle with vegetables and pat down lightly onto cream cheese.
-
6Cut into 2-inch squares.
Products Matching These Ingredients
Ultra thin crust chicken bacon ranch pizza
Sigmature select
A NOVA 3
Cream soup air corners
E NOVA 3
Cottage cheese
Daisy
C NOVA 3
Five cheese rigatoni
Lean Cuisine
NOVA 4
Cheese and onion
Walkers
C NOVA 4
Whipped Cream Cheese
NOVA 4
Lactaid, ice cream, vanilla
Lactaid
D NOVA 4
Gourmet Sandwich Rolls
Giant Eagle
C NOVA 4
Deluxe hamberger rolls
Giant Eagle
C NOVA 4
Original crescent rolls, original
Giant Eagle
E NOVA 4
Ready-to-bake crescent rolls
Giant Eagle
E NOVA 4
Crescent rolls, flaky butter
Crescent, Giant Eagle
E NOVA 4
More Recipes to Try
Fresh Guacamole Dip
7 ingredients
Chicken Jumble
4 ingredients
Peanut S'more Squares
15 ingredients
Zucchini and White Bean Soup
4 ingredients
Goodness Cookies
14 ingredients
Garlic-Lemon Chicken
11 ingredients
Guilt Free West Coast Veggies
13 ingredients
Braised Spicy Eggplant Recipe
13 ingredients
Quick Skillet
9 ingredients
Cheesy Potato Bacon Soup
13 ingredients
Baked Coconut Chicken
10 ingredients
Angel Food Cake with Strawberries and Mint
7 ingredients