Veggie Soup
10 ingredients
5 steps
Ingredients
- 8 cups water
- 2 (12 ounce) cans diced tomatoes (one drained)
- 12 onion
- 5 celery ribs, diced
- 3 carrots, graded
- 1 garlic clove
- salt & pepper
- 1 head broccoli
- 1 12 tablespoons vegetable stock
- 12 cup spiral shaped pasta
Directions
-
1Boil water and add chopped veggies.
-
2Cook till tender.
-
3Add stock powder and broccoli.
-
4Bring to boil and then let simmer for 30 min - 1 hour.
-
5Cook pasta; drain and add.
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