Veggie Spread

7 ingredients
7 steps

Ingredients

  • 2 (8 oz.) pkg. Food Lion cream cheese, softened
  • 3 large stalks celery
  • 2 medium carrots, finely grated
  • 1 medium onion, minced
  • 1/2 tsp. salt
  • 1/4 tsp. garlic powder
  • 2 Tbsp. parsley flakes

Directions

  1. 1
    Mince upper branches and leaves of celery.
  2. 2
    Grate large lower portions, removing strings.
  3. 3
    Combine celery, carrots, onion, salt, garlic powder and 1 tablespoon parsley flakes.
  4. 4
    Mix thoroughly with cream cheese.
  5. 5
    Sprinkle with remaining tablespoon parsley flakes.
  6. 6
    Refrigerate overnight for flavors to blend.
  7. 7
    Serve with crisp breadsticks or spread on crackers.

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