Veggie Squares

Directions

1. 1
   Rolls and cream cheese must be room temperature.
2. 2
   Press rolls into cookie sheet, pressing the seams together (make edge around cookie sheet).
3. 3
   Bake at 350° for 7 to 10 minutes. Mix cheese, mayonnaise and dressing together.
4. 4
   Let dough cool, then spread mixture across the top.
5. 5
   Cut up your favorite raw vegetables and place on top of mixture.
6. 6
   Press down on veggies with your hand. Refrigerate.
7. 7
   Enjoy!!!