Veggie Tamale Pie

Ingredients

• Filling
• 1 (16 ounce) can diced tomatoes (drained)
• 2 cups frozen corn
• 1 (15 ounce) can pinto beans, rinsed and drained
• 1 (4 ounce) can chopped green chilies
• 1/3 cup chopped green pepper
• 1/3 cup chopped onion
• 1/2 teaspoon cumin
• 1/2 teaspoon chili powder
• 1/4 teaspoon dried cilantro
• 1/4 teaspoon oregano
• 1/4 teaspoon garlic powder
• Crust
• 1/4 cup cornmeal
• 1/2 cup flour
• 1 teaspoon baking powder
• 1 tablespoon sugar
• 1 dash salt
• 1/2 cup milk
• 1 egg
• 1 tablespoon canola oil
• paprika