Venison Chili

Name: Venison Chili
Ingredients: 1/2 lb. ground venison; 1 large onion; 1/2 tsp. cooking oil; 4 c. kidney beans; 2 c. canned tomatoes; 1 tsp. sugar; 3/4 to 1 1/2 tsp. chili powder (according to taste)

7 ingredients

5 steps

Ingredients

1/2 lb. ground venison
1 large onion
1/2 tsp. cooking oil
4 c. kidney beans
2 c. canned tomatoes
1 tsp. sugar
3/4 to 1 1/2 tsp. chili powder (according to taste)

Directions

1

Place oil in frying pan over medium heat and spread so it coats the surface.
2

Add ground meat and onion and cook until the meat is brown.
3

Stir often with a spatula to keep the meat from sticking to the pan.
4

Add rest of ingredients to the pan; stir. Bring to a boil, cover and simmer slowly for 1 hour.
5

Serves 4.

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