Venison Delight

7 ingredients
5 steps

Ingredients

  • 2 to 3 lb. venison, squared
  • 1 c. flour
  • 2 Tbsp. lard
  • 1 can mushroom soup
  • 1 can onion soup
  • 1 (16 oz.) can tomatoes
  • 1 chopped onion

Directions

  1. 1
    Roll meat in flour and brown in skillet with lard.
  2. 2
    Pour off most of the grease.
  3. 3
    Mix remaining ingredients together and pour over meat.
  4. 4
    Bake at 350° for 45 minutes to 1 hour.
  5. 5
    Serves 6.

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