Butterscotch Bars

9 ingredients
5 steps

Ingredients

  • 12 cup margarine
  • 2 cups brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla
  • 2 cups flour
  • 2 teaspoons baking powder
  • 14 teaspoon salt
  • 1 cup coconut
  • 1 cup walnuts

Directions

  1. 1
    In a saucepan put margarine and brown sugar, cook at low heat until bubbling.
  2. 2
    Cool, add eggs and vanilla, beat well.
  3. 3
    Sift together dry ingredients add with nuts and coconut to brown sugar mixture.
  4. 4
    Spread in a greased 9x13 pan.
  5. 5
    Cook in oven for 25 minutes at 350.

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