Venison Hindquarter

Directions

1. 1
   Salt, pepper and place tenderizer on a whole hindquarter (this will work as well with roast, neck, etc.).
2. 2
   Make a paste with hot water and onion soup mix.
3. 3
   Paint it over the quarter.
4. 4
   Sprinkle Worcestershire sauce over the entire quarter.
5. 5
   Place 1 cup of water in a large pan that can be covered.
6. 6
   Place quarter in pan and cover.
7. 7
   Place in 250° oven for approximately 12 hours.
8. 8
   Cut in bite-size pieces and serve with barbecue sauce.