Venison Or Moose Cabbage Rolls

Directions

1. 1
   Brown meat and onion in butter.
2. 2
   Mix in the rice, dill, salt and pepper.
3. 3
   Put cabbage leaves in boiling water for 1 minute. Drain and dry.
4. 4
   Place meat mix in middle of leaves.
5. 5
   Fold and secure with pick.
6. 6
   Place in shallow baking dish.
7. 7
   Pour tomato sauce over.
8. 8
   Cover and bake at 325° for 45 minutes.