Venison Stew

Ingredients

• 2 lb venison, cubed
• 1 c onion, diced
• 12 potatoes, diced
• 6 carrots, diced
• 1 pkg Mixed vegetables, frozen
• 1 c celery, diced
• 1/4 c barley
• 8 c water
• 1 tsp Seasoning salt
• 1 garlic clove, minced
• 1 tsp salt
• 1/2 tsp pepper
• 2 Tbsp parsley, dry
• 1 Tbsp beef soup base
• 1 pkg gravy mix
• 1 bay leaf