Versatile Pasta Salad
11 ingredients
3 steps
Ingredients
- 16 oz. macaroni (any shape)
- 32 to 48 oz. Ranch dressing
- 16 oz. Viva herb and spices salad dressing
- 1/4 lb. any cheese, cubed (optional)
- marinated artichoke hearts with liquid (any size)
- 1 c. chopped celery
- 1 c. chopped onion
- 1/4 c. chopped green pepper
- 1/4 c. chopped red pepper
- sliced carrots, broccoli florets, sliced yellow squash (any amount; optional)
- 1 to 2 c. cooked, chopped turkey or chicken
Directions
-
1Boil macaroni according to package directions. Drain.
-
2While hot, place in a large container and drench with 3 cups Ranch dressing and 1/2 cup herb and spices.
-
3Stir well. Cover and chill overnight.
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