Very Berry Pie

4 ingredients
7 steps

Ingredients

  • 1 (3 1/4 oz.) pkg. vanilla pudding mix
  • 1 (8 oz.) cream cheese, softened
  • 1/2 tsp. vanilla
  • 1 (8-inch) graham cracker pie crust

Directions

  1. 1
    Prepare pudding mix as directed (over stove).
  2. 2
    Remove from heat and add cream cheese.
  3. 3
    Beat with electric beater until smooth.
  4. 4
    Stir in vanilla.
  5. 5
    Pour in crust.
  6. 6
    Refrigerate for 3 hours or overnight.
  7. 7
    Decorate with fresh strawberries or blueberries. Serve with whipped cream.

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