Very Berry Pie

9 ingredients
8 steps

Ingredients

  • 1 1/2 cups sugar
  • 6 tablespoons cornstarch
  • 3 cups water
  • 1 (6 ounce) package raspberry gelatin powder
  • 2 cups blueberries
  • 2 cups strawberries, sliced
  • 2 cups raspberries
  • 2 prepared graham cracker crusts
  • whipped topping

Directions

  1. 1
    Mix sugar, cornstarch, and water in saucepan until smooth.
  2. 2
    Bring to a boil; cook and stir for 2 minutes.
  3. 3
    Remove from heat; stir in gelatin until dissolved.
  4. 4
    Chill for 20 minutes.
  5. 5
    Stir in berries.
  6. 6
    Pour into the crusts.
  7. 7
    Chill until set.
  8. 8
    Serve with whipped cream.

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