Vickie'S Meatloaf

Name: Vickie'S Meatloaf
Ingredients: 1# ground beef; 1# ground sausage; 1 pkg bacon cut up; 1 pkg frozen spinach thawed drained; 1 cup celery diced; 1 cup onion diced; 1 small can chopped blk olives; 1/2 pkg meatloaf seasoning; 3-4 eggs; 1/3 cup oatmeal; 8 oz cheddar cheese; 1/3 cup ketchup; Salt pepper to taste; Optional-chopped carrots, corn, any leftover veggies

14 ingredients

1 steps

Ingredients

1# ground beef
1# ground sausage
1 pkg bacon cut up
1 pkg frozen spinach thawed drained
1 cup celery diced
1 cup onion diced
1 small can chopped blk olives
1/2 pkg meatloaf seasoning
3-4 eggs
1/3 cup oatmeal
8 oz cheddar cheese
1/3 cup ketchup
Salt pepper to taste
Optional-chopped carrots, corn, any leftover veggies

Directions

1

Saute bacon, add celery and onion (carrots). Remove, drain and cool. Mix grd beef, sausage, spinach, blk olives, oatmeal and remaining ingredients. Shape into loaf. Bake 350 degrees for 30 minutes then 325 degrees for hour or until reaches 165 internal temp