Victoria Sandwich

3 ingredients
6 steps

Ingredients

  • cake batter as directed
  • 1/2 c. jelly or preserves
  • confectioners sugar

Directions

  1. 1
    Bake cake in layers as directed.
  2. 2
    Split one layer in half to make 2 layers.
  3. 3
    Fill with 1/2 cup jelly or preserves.
  4. 4
    Top with remaining half layer and sift confectioners sugar over top.
  5. 5
    Serve in wedges.
  6. 6
    Use other layer for another dessert.

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