Vienna Breakfast
2 ingredients
4 steps
Ingredients
- 1 (10 count) can refrigerated biscuits
- 10 vienna sausages
Directions
-
1Preheat the oven to 350 degrees.
-
2Wrap each vienna sausage with a biscuit and place on a cookie sheet that has been sprayed with non stick cooking spray.
-
3Bake till biscuit is lightly browned, about 10 or 20 minutes.
-
4Keep an eye on them so the bottom does not burn.
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