Vienna Pinwheels

Directions

1. 1
   Mix flour, salt, butter and cream cheese together, as for pie crust, by cutting in shortening with a fork.
2. 2
   Roll out paper thin on a floured board.
3. 3
   Blend liverwurst and lemon juice.
4. 4
   Spread mixture onto rolled pastry.
5. 5
   Roll up dough as for jelly roll; wrap in wax paper.
6. 6
   Refrigerate or freeze.
7. 7
   Cut into thin slices.
8. 8
   Bake at 450° for 10 to 12 minutes.