Vinegar Pie

6 ingredients
5 steps

Ingredients

  • 1 stick margarine
  • 1 c. sugar
  • 2 eggs
  • 3 tsp. vinegar
  • 1 tsp. vanilla
  • 1 c. chopped pecans

Directions

  1. 1
    Melt margarine and sugar together but do not cook.
  2. 2
    Add eggs, one at a time, mixing well.
  3. 3
    Add vinegar and vanilla and nuts, mixing well.
  4. 4
    Pour into unbaked pie shell and bake at 350° for 30 minutes.
  5. 5
    (Tastes like a pecan pie.)

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