Vintner'S Salad
9 ingredients
6 steps
Ingredients
- 8 ounces mixed salad greens, such as leaf lettuce, romaine, bibb lettuce
- 1 bunch watercress
- 1/2 cup grated gruyere cheese
- 1/2 cup extra virgin olive oil
- 2 tablespoons red wine
- 2 tablespoons red wine vinegar
- 1 tablespoon Dijon mustard
- 1 teaspoon salt, to taste
- 1/4 teaspoon fresh ground pepper
Directions
-
1Wash greens and drain.
-
2Break into bite-size pieces and chill for 1/2 hour.
-
3Put greens and Gruyere in salad bowl.
-
4Thoroughly blend remaining ingredients in a jar with a tight lid.
-
5Pour salad dressing from jar over salad and toss gently.
-
6Serve at once.
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