Violet Jelly

5 ingredients
8 steps

Ingredients

  • violets
  • boiling water
  • 1 lemon
  • 1 pkg. Sure-Jell
  • 4 c. sugar

Directions

  1. 1
    Fill any size glass jar with violet blossoms.
  2. 2
    Cover with boiling water.
  3. 3
    Put lid on jar and let blossoms infuse for 24 hours.
  4. 4
    The next day, open the jar and strain the blue infusion, discarding the spent violets.
  5. 5
    Measure out 2 cups of the infusion and add the juice of 1 lemon and 1 package of Sure-Jell.
  6. 6
    Bring just to a boil and immediately add sugar.
  7. 7
    Bring back to a boil and boil hard for 1 minute.
  8. 8
    Pour into hot sterilized jars or glasses and seal.

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